Onion sets, shallots and seed garlic: planting stock for vegetable gardens and growers
Onion sets, shallots and seed garlic are easy, reliable crops for vegetable gardens and professional vegetable growing. Onion sets and shallots are planted from February to April and harvested in July and August; garlic is preferably planted in autumn and harvested in June and July. Onion sets grow faster and more reliably than onions from seed. Holland Bulb Market supplies yellow and red onion sets, shallots and seed garlic as planting stock.
Uses
Vegetable and allotment gardens: quick results for home gardeners, also in raised vegetable beds.
Professional vegetable growing: planting stock for open-field cultivation.
Pick-your-own and farm shops: reliable yields for small-scale sales.
Retail: planting stock in nets and consumer packs for garden centres, DIY stores and web shops.
Professional cultivation: onion sets, shallots and garlic
Plant onion sets in rows 25–30 cm apart, 8–10 cm apart in the row, with the tip just above the soil. Shallots need more space, 15–20 cm in the row. Plant garlic cloves 3–5 cm deep, 10–15 cm apart. Choose a sunny spot with well-drained soil; wet soil causes rot. Planting too early in cold soil can cause bolting.
Harvest when the foliage dies back and let the bulbs dry in a dry, airy place for good storage. Store the planting stock cool, dry and airy until planting. Read more about professional growing.
Our range of onion sets and garlic
Yellow and red onion sets, shallots and seed garlic, as planting stock for spring and autumn planting.
Planting and harvest time by group
Group
Planting
Harvest (NL)
Examples
Yellow onion sets
March – April
July – August
Sturon, Stuttgarter Riesen
Red onion sets
March – April
July – August
Red Baron, Carmen
Shallots
February – April
July
Red Sun, Golden Gourmet
Seed garlic
October – November (or February – March)
June – July
Thermidrome, Messidrome
Key facts
Planting season
onions and shallots February – April; garlic October – November or February – March
Spacing
onion sets 8–10 cm, shallots 15–20 cm, garlic 10–15 cm; rows 25–30 cm
Planting depth
onions and shallots with the tip above the soil; garlic 3–5 cm deep
Harvest
June – August, when the foliage dies back
Position
full sun; well-drained soil
Storage of planting stock
cool, dry and airy
Toxicity
onions and garlic are toxic to dogs and cats
View all onion sets in the webshop. Business customers see prices after logging in. Our current catalogues are on the Downloads page. For a quotation, please contact us.
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